Some Basic Chemistry-Medical Student Lecture Notes with Examples


1. Elements

  • Definition: An element is a substance made of only one type of atom.

  • There are 92 naturally occurring elements; about 26 are essential for human life.

Common Elements in the Human Body:

Element Symbol Function
Oxygen O Needed for respiration
Carbon C Forms the backbone of all organic molecules
Hydrogen H Found in water and organic compounds
Nitrogen N Found in proteins and DNA
Calcium Ca Needed for bone and muscle function
Iron Fe Part of hemoglobin is for carrying oxygen

2. Atoms

  • Definition: The smallest unit of an element that still has its properties.

  • Atoms are made of:

    • Protons (positive charge, in nucleus)

    • Neutrons (neutral charge, in the nucleus)

    • Electrons (negative charge, orbit around the nucleus)

Example:

  • A hydrogen atom has:

    • 1 proton

    • 0 neutrons

    • 1 electron


3. Chemical Bonds

Atoms join together through chemical bonds to form molecules.

Main Types of Bonds:

  1. Ionic Bonds

    • Formed when electrons are transferred from one atom to another.

    • Example: NaCl (table salt) → Na⁺ + Cl⁻

  2. Covalent Bonds

    • Formed when atoms share electrons.

    • Strong and common in organic compounds.

    • Example: H₂O (water) → each H shares electrons with O.

  3. Hydrogen Bonds

    • Weak bonds between hydrogen and other atoms (usually oxygen or nitrogen).

    • Important in DNA structure and protein folding.

    • Example: Bonds between DNA base pairs (A-T and G-C).


4. Chemical Reactions

  • Definition: Process where chemical bonds are made or broken.

  • Reactants → Products

Types of Reactions:

  1. Synthesis (Anabolism): A + B → AB
    Example: Amino acids form proteins.

  2. Decomposition (Catabolism): AB → A + B
    Example: Breakdown of glucose in cells.

  3. Exchange Reactions: AB + CD → AD + CB
    Example: Acid-base neutralization.

Enzymes:

  • Enzymes are proteins that speed up reactions.

  • Example: Amylase helps break down starch in saliva.


5. Inorganic Compounds of Importance

a) Water (H₂O)

  • Makes up 60–70% of body weight.

  • Acts as a solvent, helps regulate temperature, and enables transport.

b) Oxygen (O₂)

  • Needed for cellular respiration (energy production in mitochondria).

c) Carbon Dioxide (CO₂)

  • Waste product of metabolism, removed by the lungs.

d) Salts

  • Made of ions (e.g., Na⁺, K⁺, Cl⁻, Ca²⁺).

  • Important for nerve impulses and muscle contraction.


6. Organic Compounds of Importance

Organic compounds contain carbon and are usually large and complex.

a) Carbohydrates

  • The main source of quick energy.

  • Example: Glucose (C₆H₁₂O₆)

b) Lipids (Fats and Oils)

  • Long-term energy, insulation, and cell membranes.

  • Example: Triglycerides, cholesterol.

c) Proteins

  • Made of amino acids.

  • Used for structure, enzymes, hormones, and immune response.

  • Example: Hemoglobin, insulin.

d) Nucleic Acids

  • Store and transmit genetic information.

  • DNA (deoxyribonucleic acid) and RNA (ribonucleic acid).


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